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Cook on a pan on both sides. |
I don't if this is very Finnish or if other countries eat this as well but pancakes with spinach are so good.
Recipe:
150 g frosen spinach
8 dl milk
4 dl flour
2 eggs
oil
salt
Thaw the frozen spinach and mix it with all the ingredients. Let the batter to stand for minimum 15 minutes so that the flour can swell. Add some oil to the batter so you do not need that much when cooking the pancakes.
Cook normally like any other pancakes on both sides.
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Yummy! |
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