Stewed berries

Stewed berries or as I would say berry soup is my favorite from my childhood. You can use what kind or berries you wish. I don't cook the berries because I want to preserve the vitamins. Heating destroys the vitamin C.

Here is the recipe:

mixed berries
2-3 l water
1-2 tbsp potato flour
0,5-1 dl sugar

Add the sugar in water and cook the water to boil. Mix the potato flour in a glass of cold water. Pour the potato water in the boiling water and mix all the time. Take the casserole from the stove when the first bubble appears on the surface.

Add the berries to the base. I used frozen berries for this recipe.