Blueberry pie

This pie is rather easy to cook. I was surprised that it was not that sweet with all that sugar. Instead of yogurt you can also try sour cream.

200 Celsius degrees for 30 minutes.

Base
1 egg
1 dl sugar
2,5 dl flour
1 ts baking powder

Filling
Blueberries
2 dl greek yogurt
0,5 dl sugar
1 ts vanilla sugar
1 egg

Set the oven to 200 Celsius degrees. Mix the sugar and butter. Add the flour, baking powder and egg. Mix well and place it on the oven casserole.

Pour the blurberries on top of the dough.

Pour the blueberries on the base and pour the yogurt mix on top. Cook the pie in the oven about 30 minutes.

Pour the yogurt mix on top of bluberries.